學位：碩士

職稱：副教授

教育背景

1994.9-1998.6 南京農業大學園藝系中藥專業 ，獲學士學位

2003.9-2006.6 江蘇大學生物與環境工程學院 生藥學專業 獲碩士學位

2012.9-至今 江蘇大學食品與生物工程學院 食品科學 博士在讀

工作經曆

1998.8-至今 世界杯正规买球app從事教學與科研工作，期間于2017.1-2017.3 及2018.10-2019.10在美國新澤西州立大學-羅格斯大學進行訪學

研究方向：生藥學，中藥資源質量評價及開發

代表性論文：

[1]. Hongxia Chen,Yueqin Liu,Wenbing Wang, Opeyemi J. Olatunji, Gang Pan, Zhen Ouyang*. Proteomic-Based Approach to the Proteins Involved in 1-Deoxy- nojirimycin Accumulation in Silkworm Bombyx mori (Lepidoptera: Bombycidae). Journal of Insect Science, 2018, 18(2): 42; 1–8

[2]. Opeyemi J. Olatunji, Hongxia Chen*, Yifeng Zhou. Lycium chinense leaves extract ameliorates diabetic nephropathy by suppressing hyperglycemia mediated renal oxidative stress and inflammation. Biomedicine & Pharmacotherapy , 2018,102:1145-1151

[3]. Opeyemi J. Olatunji, Hongxia Chen, Yifeng Zhou*. Neuroprotective effect of trans-N-caffeoyltyramine from Lycium chinense against H₂O₂ induced cytotoxicity in PC12 cells by attenuating oxidative stress. Biomedicine & Pharmacotherapy , 2017 , 93 :895-902

[4]. Opeyemi J. Olatunji, Hongxia Chen, Yifeng Zhou*. Effect of the Polyphenol Rich Ethyl Acetate Fraction from the Leaves of Lycium chinense Mill. on Oxidative Stress, Dyslipidemia, and Diabetes Mellitus in Streptozotocin-Nicotinamide Induced Diabetic Rats. Chemistry & Biodiversity, 2017,14(10): DOI: 10.1002/cbdv.201700277.

[5]. Hongxia Chen, Opeyemi J. Olatunji, Yifeng Zhou. Anti-oxidative, anti-secretory and anti-inflammatory activities of the extract from the root bark of Lycium chinense (Cortex Lycii) against gastric ulcer in mice. Journal of Natural Medicines, 2016,70（3）:610-619.

[6]. 陳紅霞, 劉月琴, 潘剛, 趙明, 歐陽臻*. 家蠶1-脫氧野尻黴素含量與體内糖苷酶活性的相關性[J]. 食品科學, 2016, 37 (15): 156-159. (EI收錄)

[7]. Min Wei , Hongxia Chen, Xingli Tang, Naiwei Li, Yifeng Zhou*. Optimization  of Polysaccharide Extraction from Radix Glehniae Root Bark by Response Surface Methodology and Anti-immunosuppressive Activity Analysis. Agricultural Biotechnology, 2016,5(3)60-66

[8]. Opeyemi J. Olatunji, Hongxia Chen, Yifeng Zhou*. Lycium chinensis Mill attenuates glutamate induced oxidative toxicity in PC12 cells by increasing antioxidant defense enzymes and down regulating ROS and Ca ²⁺ generation[J], Neuroscience Letters. 2015, 616:111-118.

[9]. Opeyemi J. Olatunji, Hongxia Chen, Yifeng Zhou*. Anti-ulcerogenic properties of Lycium chinense Mill extracts against ethanol-induced acute gastric lesion in animal models and its active constituents. [J] Molecules. 2015, 20(12):22553-64.

[10].劉月琴, 歐陽臻*, 趙明, 陳紅霞, 潘剛, 段金廒. 不同生長階段家1-脫氧野尻黴素富集與食桑量的相關性研究[J], 天然産物研究與開發,2013, 25:960-962.

[11]. 陳紅霞*, 歐陽臻, 韓邦興, 鄒豔敏, 張朝晖, 傅海珍 .生藥學實踐教學改革的研究[J].中國醫藥指南, 2013, (23) :773-774

[12]. 趙明*, 陳紅霞, 歐陽臻, 張海波. 種子前處理對水飛薊生長及水飛薊素含量的影響[J].安徽農業科學, 2012, 40(15):8449-8451.

授權專利：一種北沙參根皮多糖及其應用，排名第二，專利号：ZL 2013 1 0569479.6

聯系方式：辦公電話：0511-88791564，E-mail：chhx2011@ujs.edu.cn